heat-free. low-pressure. chemical-free. light-free. microbial control.
Beyond Pasteurization
Our Shredder™ liquid-treatment equipment revolutionizes microbial control in beverage production.
Sign up to reserve your spot.
Tired of sacrificing flavor or shelf life?
Microbes spoil beverages.
You can heat, filter, radiate, and/or add chemical preservatives to prevent microbial spoilage – which all sacrifice flavor. Or you can package your product raw and gamble with shelf-life.
Instead of trapping, zapping, baking, poisoning, or gambling...now you can SHRED!
Shredder
Easy to operate, inline, revolutionary, microbial control
Destroys yeast (and other fungi), bacteria, and protozoa
Modular, mobile, easy to set up, and easy to use
No trapping, no zapping, no baking, and no poisoning
Treats hot or cold, and still or carbonated beverages
“Shredder is a no-brainer!
…throw any [microbe] at it and it wipes it out!”
Josh Rein, head brewer of Logboat Brewing Co. and head cidermaker of Waves Cider Co.
Your Shredder Reservation
Sign up to reserve your spot!
Then, we’ll notify you with the opportunity to sign up for the Shredder subscription service.
Additional KREMENAK INNOVATIONS